Something I love about going back to San Jose is revisiting some of my favorite places and discovering new ones. During our trip this summer, we did just that. We ate our way through some of our favorites places at San Pedro Square Market and visited the best little spots in Japantown, and today I’m sharing my food guide with you.
Today I’m celebrating by making Irish soda bread and corned beef with cabbage, potatoes, carrots, and onions (I’m trying out the Instant Pot for this year’s Irish feast!), and an apple spice cake with whisky sauce for dessert. Of course, I’m also celebrating by wearing a little bit of green.
Before I start making a mess of my kitchen and outfit, I wanted to share my St. Patrick’s Day look.
I turned 32 last week, and I decided to throw a party. The theme was Brunch and Boardgames, but in reality, this party was just a cover for my cooking and baking addiction. The piece de resistance was my butterbeer cake. For those of you who aren’t in the know (but honestly, if you clicked on a Butterbeer Cake recipe, you already know), butterbeer is a sticky sweet brewed concoction from Harry Potter.
Tomorrow is Shop Small Saturday, and I have some very special shops and businesses that you can support this Saturday and every day. These businesses are privately owned labors of love, owned by amazing and talented people who love what they do. I’m sure they would love a little extra support this holiday season, and to sweeten the deal, many of them are offering discount codes and amazing deals right now!
Believing women is not about ignoring evidence or being blind to the facts. Believing women means believing that sexual violence and harassment happens more often than we acknowledge. It means believing that women’s stories are worth listening to and looking into. It means believing our society has a problem and listening to those most affected. Believing women is our best hope to protect the women and girls we love.
Recipe development takes a lot of time, patience, research, willing taste-testers, and a gym membership. My Jalapeño Popper Mac and Cheese is no exception to this, especially gym membership part – this stuff is cheesy and fattening and delicious. You’ll love it.
This ice cream could not be easier. It’s as simple as picking up a few ingredients at the market, whipping some cream, smashing things up, and freezing. Once it’s ready, scoop and serve. This super easy, amazingly delicious ice cream will have everyone asking for s’more!
When I’m home on a hot summer day and looking to relax and cool down, I want something no-fuss or frills. I want refreshing. I want light. I want fruity and botanical. I want is quick, and I want it while sitting in front of the AC or on the patio. These drinks are far from new and inventive. They are my go-to summer sips because they’re classics, but with my fresh take on them. They’re botanical, fruity, and bright, and I hope you enjoy!
Blueberries are delicious little flavor bombs that, until this summer, I severely underestimated. These hot little pockets of goodness are filled with simmered berries and sweetened cream cheese and wrapped in a slightly sweeter variation of the buttermilk cornmeal crust I use for my Peach Blueberry Galette.
Living with a tiny bathroom is a challenge. It has to be both functional and cute, and with a budget, that’s a little tricky.
Luckily, I was able to update and organize my bathroom for about $65! It’s still just as small, but a few well-chosen updates have given it a fresh feeling, and the color scheme and absence of the unnecessary items I’ve tossed out make it feel a little bigger and brighter.